Embark on a Gastronomic Adventure in Hanoi: Experience an Authentic Cooking Class Coupled with a Fascinating Local Market Tour
-
English
-
All meals during the tour
-
Class
Overview
Begin your culinary journey with a pick-up from your hotel. Take a stroll through the local market to purchase fresh ingredients. Immerse yourself in local culture with a fascinating glimpse into daily life. Transfer to a local villa set amidst a lush garden. Learn to prepare authentic Vietnamese dishes under the guidance of a professional chef.
Highlights
- Immerse yourself in the vibrant world of Vietnamese cuisine
- Experience the traditional life of Hanoi with a visit to a bustling local market
- Participate in a guided cooking class enriched with captivating local stories
- Master the art of preparing iconic Vietnamese dishes using fresh ingredients
- A truly unforgettable gastronomic adventure awaits you!
Itinerary
Schedule:
Morning Class: 8:15 – 11:30
Afternoon Class: 13:30 – 17:00
Itinerary:
Begin your culinary journey with a pick-up from your hotel.
Take a stroll through the local market to purchase fresh ingredients.
Immerse yourself in local culture with a fascinating glimpse into daily life.
Transfer to a local villa set amidst a lush garden.
Learn to prepare authentic Vietnamese dishes under the guidance of a professional chef.
Savor the dishes you’ve created, along with additional delicacies prepared by your instructor.
Sample unique and special local wines.
Your culinary adventure concludes with a drop-off at your hotel.
This is a customized menu. Customers have a short discussion with the chef about which dishes everyone agrees to cook. You have 02 free selected dishes and 01 dishes recommended by the chef.
We OFFER FREE 01 special drinks from Vietnam to learn how to do it.
Your choice of:
“Ca Phe Trung”: Local selected coffee with whipping egg yolks is an inspiration of Hanoians
“Bia Trung”: Beer with whipping egg yolks is an inspiration of Hanoians who love the taste of beer with whipping eggs. It might seem strange at first but it is worth a try.
TRADITIONAL VIETNAMESE CUISINE:
“BUN CHA”: - Grilled pork belly in deeping fish sauce. Comes with fresh noodles and local herbs.
“PHO BO HA NOI” - Rice noodle soup with beef, Hanoi style
“PHO GA HA NOI” - Rice noodle soup with chicken,Hanoi style
“NEM RAN HA NOI” - Traditional spring rolls with minced pork.
“PHO CUON HA NOI” - Fresh noodle rolls with beef and fresh local herbs.
“NOM GA HOA CHUOI” - Banana flower salad with chicken
“GA XAO SA OT” - Sauteed chicken with lemongrass and chili. Served with steam rice.
“PHO CHIEN PHONG BO” - Deep fried crispy noodle with sauteed beef and bok-choy
VEGAN OPTIONS:
“NOM HOA CHUOI CHAY” - Banana flower salad
“NAM HAP XA” - Steamed assorted mushrooms with lemongrass
“PHO CHIEN PHONG RAU CU” - Deep - fried noodles with sauteed assorted vegetables
‘NEM RAN CHAY” – Deep - fried spring roll with assorted vegetables
“PHO NUOC CHAY” - Vegan rice wartery noodle soup
“DAU HU SOT ME” - Deep fried tofu, tamarind dressing.
TOUR INCLUDED
- Pick up and drop off from your hotel (located in Hanoi Old Quarter only) by walking or motorbike.
- Learn to cook 3 dishes + learn to make egg coffee/ egg beer
- Steamed rice comes along with dishes you have cooked
TOUR EXCLUDED
- Pick-up and drop-off from hotels not in the Old Quarter of Hanoi
- Drinks
- Anything mentioned above
In-depth culinary experiences are provided by Hanoi cooking classes, where students learn how to make traditional Vietnamese cuisine. Visits to neighbourhood markets, practical cooking lessons, and discussions of Vietnamese products and flavours are frequently included in these classes.
To learn about fresh vegetables, you will tour local markets during a typical cooking session in Hanoi.
You will be assisted by knowledgeable chefs in making authentic Vietnamese cuisine.
In response, yes! All skill levels are catered for in Hanoi cooking school, from novices to master chefs. Learning and enjoying the process are the main priorities.
The menu includes a wide range of foods, including spring rolls, banh mi (a Vietnamese sandwich), pho (noodle soup), and more. You’ll learn about the methods and tastes that set Vietnamese food apart.
To schedule cooking classes, contact respectable tour companies, culinary schools, or internet resources. Seek out courses that fit your schedule and areas of interest.
Recall that taking a cooking class in Hanoi is an immersive cultural experience that immerses you in the essence of Vietnamese customs and traditions, not simply about food!
