Late Afternoon:
◾ Begin your gastronomic journey with a Vespa pick-up from your hotel.
◾ Head to a charming Hoi An café, where you’ll sample the delightful local street food, Banh Can, while watching the bustling streets and stalls come alive.
◾ Sip on a refreshing cocktail as you soak in the lively atmosphere.
Early Evening:
◾ After your first taste, ride through the enchanting streets of Hoi An to try the famous ‘White Rose’ dumplings, a must-try local delicacy.
Mid-Evening
◾ Continue your adventure to the lantern-lit An Hoi Islet. Here, board a local boat for a leisurely ride along the ancient town's waterways to Cam Nam Island.
◾ Join the locals for a seafood starter overlooking the Thu Bon River, enjoying a few cold beers as the sun sets over Hoi An.
◾ Drive leisurely along the riverbanks and through the vibrant alleyways to a lively local restaurant. Here, you’ll cook a hot pot right at your table and master the art of Vietnamese wrap ‘n’ roll.
Late Evening:
◾ A short Vespa ride through the bustling streets takes you to the final stop of the night: a contemporary Vietnamese restaurant in a new neighborhood. Indulge in delicious BBQ specialties, grilled DIY style at your table, accompanied by cold beers.
◾ Conclude your culinary adventure with a delectable dessert of Banh Flan, a lighter version of crème caramel.
Night:
◾ The tour wraps up with a return to your hotel, leaving you with unforgettable memories of Hoi An's vibrant dining scene and delightful cuisine.
